All I’m hearing this week in the news is traffic. Heavy Traffic. Monster Traffic. Traffic Armageddon. Is it the end of the world? Well, not yet but maybe for some it is. They’re expecting...
Cooking rice is considered almost a daily activity in most households in the Philippines. Getting through an entire day without having a cup just feels incomplete. Here’s my Chorizo Rice recipe to make your plain rice experience...
Bicol Express is a popular Filipino dish that is known for its spicy and flavorful taste. It’s made with pork belly, coconut milk, and a variety of herbs and spices, including bird’s eye chilies, ginger,...
Chinese vermicelli is a type of noodle which is made from starch. It is often confused with rice vermicelli which is a type of rice noodles. Chicken and Shrimp Vermicelli Noodles is really quick to prepare....
Pinakbet is a Filipino dish made from mixed vegetables and shrimp paste. The dish includes bitter melon, eggplant, tomato, string beans and chili peppers. The dish can be mixed with other veggies. In this dish I removed okra...
Shrimp and Squash in Coconut Milk is a quick and easy recipe. It’s a hearty meal of squash with shrimp and malunggay simmered in creamy coconut...
