All I’m hearing this week in the news is traffic. Heavy Traffic. Monster Traffic. Traffic Armageddon. Is it the end of the world? Well, not yet but maybe for some it is. They’re expecting...
Cooking rice is considered almost a daily activity in most households in the Philippines. Getting through an entire day without having a cup just feels incomplete. Here’s my Chorizo Rice recipe to make your plain rice experience...
Pinakbet is a Filipino dish made from mixed vegetables and shrimp paste. The dish includes bitter melon, eggplant, tomato, string beans and chili peppers. The dish can be mixed with other veggies. In this dish I removed okra...
I’ve heard a lot of good feedback about Tom Cruise’s new movie, Edge of Tomorrow- that means, I can’t miss it! We saw the movie, last Sunday, after playing DOTA 2 the whole day. It was an action...
It took a while to cook but it was all worth it. Cooking this dish, Braised Pork in Red Wine and Tomato Sauce, for hours is not that hard. Anyone can do it. But not everyone can...
Hoisin sauce is commonly used in Chinese cuisine. It is a thick sauce usually made from soybeans, salted chili pepper, and garlic. Different variant exist. Hoisin sauce can be used as marinade, condiment or as...
