Classic Chocolate Chip Cookies
Author: 
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
 
Ingredients
  • 2 cups flour
  • 1 cup butter, softened
  • ¾ cup granulated sugar
  • ¾ cup brown sugar
  • 1 tsp baking soda
  • 1 tsp salt
  • ½ tsp vanilla extract
  • 1½ tsp lemon juice
  • 2 eggs
  • 2 cups Hershey's semi-sweet chocolate chips
Instructions
  1. Preheat oven to 170°C
  2. Mix flour, baking soda, and salt.
  3. In a separate bowl, cream together the butter, granulated sugar, brown sugar, vanilla extract, lemon juice, eggs.
  4. Add liquid mixture to the flour mixture and blend them well. (Use an electric mixer or a whisk) Add the chocolate chips and keep mixing them until they are evenly distributed.
  5. Line your tray with baking sheet. Mold your cookie dough into similar size balls using an ice cream scoop. Arrange them on your tray giving them enough space to flatten, so your cookies don't stick together. Baked them for 10 minutes. (If you want it crispy, make it over done but not burnt)
Recipe by One Chopping Board at https://onechoppingboard.com/classic-chocolate-chip-cookies/