All I’m hearing this week in the news is traffic. Heavy Traffic. Monster Traffic. Traffic Armageddon. Is it the end of the world? Well, not yet but maybe for some it is. They’re expecting this monster traffic to last for two years because of the major road construction/repair in Metro Manila. Now, I’m thinking […]
Category: Stew
It took a while to cook but it was all worth it. Cooking this dish, Braised Pork in Red Wine and Tomato Sauce, for hours is not that hard. Anyone can do it. But not everyone can eat it. (Wink) There are two easy steps. Simmer. Set Alarm. Why simmer the pork for quite some time when […]
Beef Caldereta (Beef Kaldereta) is one of the most popular dishes in the Philippines, it is usually served during special occasions. You can use pork or chicken instead of beef. We all know that beef takes quite a long time to cook if you are not using a pressure cooker. In the Philippines, beef is […]
Today marks the first month of my blogging. Yehey! And I just received an email that I’m gonna have a salary raise. Another Yehey! Is there a better way to celebrate than a home cooked meal? I made this classic Filipino dish, Bicol Express, a well known spicy dish. The pork is simmered in coconut milk […]