The Indian Cooking Course: Techniques – Masterclasses – Ingredients – 300 Recipes is a comprehensive guide to Indian cooking provided by Monisha Bharadwaj. This book not only offers detailed explanations of various cooking techniques, but also provides masterclasses on key culinary skills required for cooking authentic Indian dishes. What sets this book apart is […]
When the weekday scramble hits and you need a dinner that’s both delicious and fuss-free, look no further than these Avocado and Chicken Tacos! This recipe is a fiesta of fresh flavors that comes together in a flash, making it perfect for those nights when takeout seems tempting but your taste buds crave something homemade. […]
If you’re someone who enjoys a chilled beverage, whether it’s a refreshing soda, a crisp beer, or a sparkling water, you know the disappointment of reaching for your drink only to find it lukewarm. That’s where the Frost Buddy Universal Can Cooler comes in, promising to keep your canned beverages frosty cold for hours on […]
Learn how to pan cook pork chops with this step-by-step guide, including choosing the right cut, preparing the meat, cooking the chops, and checking the internal temperature. Resting the pork chops is also essential for tender and juicy results. Follow these tips and tricks for a delicious meal that’s easy to make.
The sour taste of lemons is derived from the high amounts of citric acid found naturally in this yellow citrus fruit. The concentrated acid has been widely used for both culinary and non-culinary purposes. One of the more popular non-culinary uses of lemon is to help weight loss. Benefits of lemon juice When used […]
All I’m hearing this week in the news is traffic. Heavy Traffic. Monster Traffic. Traffic Armageddon. Is it the end of the world? Well, not yet but maybe for some it is. They’re expecting this monster traffic to last for two years because of the major road construction/repair in Metro Manila. Now, I’m thinking […]
Cooking rice is considered almost a daily activity in most households in the Philippines. Getting through an entire day without having a cup just feels incomplete. Here’s my Chorizo Rice recipe to make your plain rice experience a thing of the past. 5.0 from 1 reviews Chorizo Rice Save Print Prep time 10 mins Cook time […]
The month of March marks the start of summer here in the Philippines. A perfect way to cool on a hot day is with this classic recipe, Strawberry Milkshake. Using fresh strawberries is always best. It may not be in season where you live so you can definitely use frozen. A quick and easy recipe that you […]
This is quite similar to a Filipino dessert called Maruya whose recipe uses saba, a kind of banana found in the Philippines. It was a common dessert when I was growing up. For some reason most Filipino snacks were dessert-like. These were sold usually during the afternoon in my neighborhood. I have no idea why. 🙂 Did this happen only in my hometown? Regular […]
Bicol Express is a popular Filipino dish that is known for its spicy and flavorful taste. It’s made with pork belly, coconut milk, and a variety of herbs and spices, including bird’s eye chilies, ginger, and garlic. The dish originated from the Bicol region of the Philippines, which is known for its spicy cuisine. To […]
Hello March! Time flies by so fast and there’s so much to accomplish but that doesn’t mean we can ‘t relax, right? Like watching a movie once in a while or enjoying a healthy strawberry banana smoothie. 🙂 The best days of my life happen when I can just sit, relax, enjoy the sunset, and feel the cold breeze on […]
Chinese vermicelli is a type of noodle which is made from starch. It is often confused with rice vermicelli which is a type of rice noodles. Chicken and Shrimp Vermicelli Noodles is really quick to prepare. Chicken and Shrimp Vermicelli Noodles Save Print Prep time 10 mins Cook time 20 mins Total time 30 mins […]
