If you love bittern melon and want a quick and easy recipe, you can definitely try Ground Chicken with Bitter Melon. A lot of people complain about the bitterness, well not me. I really don’t taste the bitterness, not sure if I am just used to eating this or I just love bitter melon. Ground Chicken with […]
Author: Joel A.
Pinakbet is a Filipino dish made from mixed vegetables and shrimp paste. The dish includes bitter melon, eggplant, tomato, string beans and chili peppers. The dish can be mixed with other veggies. In this dish I removed okra and added red bell pepper. When I was young, I didn’t really like this dish. I was the type of kid […]
Shrimp and Squash in Coconut Milk is a quick and easy recipe. It’s a hearty meal of squash with shrimp and malunggay simmered in creamy coconut milk. If preferred you can use malabar spinach or baby spinach instead of malunggay. Shrimp and Squash in Coconut Milk […]
Friand is an oval cake originated in France, it is popular in Australia. Traditionally, it is made with almond meal and baked in oval tins called Friand tins. You can definitely use your muffin tray to bake it. Often times, it is mistaken as a muffin. mmm… Muffin or cake, I’ll eat it. Friands with Chocolate Chips is […]
Cottage pie originated in UK. It is also called shepherd’s pie. If you search online, there are so many variations of this recipe. You can add peas, celery, tofu, or cheese to the meat mixture. There are recipes that use different toppings, but I love mashed potatoes. I need more carbs. In the above picture, you […]
Hey you! It is quite cold here. Makes me want to stay in bed but I can’t. I am quite busy today. I have to do groceries, work, test a recipe, blog, read… blah blah blah. This recipe is really easy. Just make sure the beef is cooked, mix the ingredients, leave it for 8 […]
Hello Everybody! It’s been raining continuously these past few days and I need a little pick me up. Something cheery, sweet and creamy. Egg-less Chocolate Custards is the perfect choice. It’s very easy to make and you can enjoy this hot or cold. The chocolate custard has that amazing smooth texture and a light touch of sweetness. […]
There was a power outage in my area last week that lasted for five days because of the storm – Glenda (International Name: Typhoon Rammasun). I wasn’t able to work since Wednesday, which means I won’t be receiving any salary for that week. 🙁 I was just glad that by the time I arrived home Sunday night, the power […]
I’ve heard a lot of good feedback about Tom Cruise’s new movie, Edge of Tomorrow- that means, I can’t miss it! We saw the movie, last Sunday, after playing DOTA 2 the whole day. It was an action packed movie with unpredictable scenes. I really enjoyed watching the movie, except for sitting down for more than 100 mins, […]
My least favorite season of the year is summer. Everyone here seems to be enjoying the summer heat except me. I really cant stand the heat. While writing this I am sweating. Gross! Let me give you some reasons why summer is my least favorite. Productivity – I can’t function when every time I do something I sweat. […]
Best thing about stir-fried dishes, they’re quite easy to make. Stir Fried Mushroom Chicken Fillet is a mild flavored dish. The ginger is sauteed and its flavor is infused with the sesame oil that provides a subtle flavor to the dish. There is a small amount of sauce, this ensures that the dish remains juicy. […]
It took a while to cook but it was all worth it. Cooking this dish, Braised Pork in Red Wine and Tomato Sauce, for hours is not that hard. Anyone can do it. But not everyone can eat it. (Wink) There are two easy steps. Simmer. Set Alarm. Why simmer the pork for quite some time when […]